Rahka is a new finnish protein delicacy, which have enchanting taste plenty of protein.

拉哈卡是一種時尚的芬蘭奶蛋白美味。擁有令人陶醉口味并含有及其豐富的蛋白質.

You can use RAHKA in a sweet or  salty bakery.

RAHKA brings fullness highlights other tastes.

拉哈卡涂抹在甜味或咸味糕點上. 從而帶來飽滿的口感提高口味.

Fresh soft RAHKA is absolutely fabulous in mornings afternoon refreshment, it tastes good by itself or with berries fruits.

新鮮，舒適口感的拉哈卡適合早餐下午茶及飯后甜點，搭配新鮮漿果及水果味道更佳。